Peanut oil is a type of vegetable oil that is usually obtained from peanuts for cooking. There are many varieties of peanut oil such as refined, un-refined, roasted and cold pressed. Generally peanut oil is used to make the taste of food interesting. Roasted peanut oil is very good for cooking. It is healthier than other types of oil.
One feature of peanut oil is that it does not absorb the flavor of the food items made in this oil. It reaches high temperatures and makes the food crispy from outside and keeps it very soft from inside. Peanut oil is mainly used in Asian cuisine.
Most of the health benefits of peanut oil come from the different types of fatty acids present in it, such as oleic acid, stearic acid, palmitic acid, and linoleic acid. While an imbalanced level of fatty acids is dangerous for our health, peanut oil has a safe balance of them that promotes our health in various ways. Also, the other vitamins, minerals, and organic compounds found in it also have their own health benefits.So let us know in detail about the health benefits of peanut oil.
(Read more - Peanuts in a Pregnant Diet)